Champagne & Dim Sum Brunch hosted by Molly Yeh

Bubbles & Bao

Sparking wine and spring rolls. Champagne and Shanghai soup dumplings. Bubbles and bao. These are a match made in French-Chinese heaven.

Join food blogger, best-selling author, Food Network host and dim sum devotee Molly Yeh as she welcomes you to a seated brunch-time extravaganza of free-flowing Champagne and dim sum at Sei Less, a charming Asian fusion restaurant in Midtown.

Dim sum means “touch the heart” in Cantonese and we guarantee this brunch will leave an indelible impression on your heart … and your stomach. There are few better ways to spend a Sunday brunch than with these two charismatic companions.