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Festival Dates: October 17-20, 2013

Festival Dates

Days Until Festival
  • Featured Chefs

    Laurent Fresnet

    Laurent Fresnet was born and raised in Reims, the heart of the Champagne region...

  • Featured Chefs

    Carol Becker

      Carol Becker understands the significance a decadent cake or flaky...

  • Featured Chefs

    Gabriel Cruz

    Gabriel Cruz grew up in Bronx, New York and received his degree in Culinary...

  • Featured Chefs

    Chris Pandel

    Chris Pandel’s food is rooted in classic French technique highlighting...

  • Featured Chefs

    David  Bouley

    David Bouley was born and raised near Storrs, Connecticut.  From early on he...

  • Featured Chefs

    Franklin Becker

    Born and bred in Brooklyn, NY, Chef Franklin Becker is a busy man. In addition to...

  • Featured Chefs

    Michael Anthony

    Michael Anthony is the Executive Chef/Partner of Gramercy Tavern. He began...

  • Featured Chefs

    Gabrielle Hamilton

    Gabrielle Hamilton is the chef/owner of PRUNE which she opened in New York...

  • Featured Chefs

    David Chang

      DAVID CHANG is the chef and founder of Momofuku, which includes...

  • Featured Chefs

    Timon Balloo

    Executive Chef & Partner Born to Chinese and Trinidadian parents, Timon...

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